Bangkok is known for its amazing food. From street food stalls to world-class restaurants, visitors can find a wide variety of delicious dishes to try. Here are some of the most popular and iconic dishes that Bangkok has to offer.
One of the most popular Thai dishes, Pad Thai is a stir-fried noodle dish made with rice noodles and a mixture of seasonings such as fish sauce, tamarind paste and garlic. It is usually served with chicken, shrimp or tofu, as well as a variety of vegetables such as bean sprouts and scallions. It is often topped with crushed peanuts for extra flavor.
Tom Yum Goong
One of the most beloved soups in Thailand, Tom Yum Goong is a hot and sour soup that features shrimp as the main ingredient. Other ingredients include mushrooms, lemongrass, kaffir lime leaves, chili peppers, galangal and fish sauce. The combination of flavors makes this soup one of the tastiest dishes in Bangkok.
Khao Soi is a popular Northern Thai dish consisting of egg noodles served in a creamy coconut curry broth. It usually includes chicken or beef and is topped with crispy fried noodles and fresh herbs like cilantro and scallions. The combination of flavors makes it an unforgettable dish.
Green Curry is one of Thailand’s most famous dishes. It consists of green chilies cooked in coconut milk with lemongrass, galangal and other spices such as coriander seed, garlic and shallots. This flavorful curry can be enjoyed with rice or other side dishes such as roti or naan breads for added texture and flavor.
Bangkok has an incredible array of delicious foods to offer visitors from all over the world! From Pad Thai to Khao Soi, there are plenty of iconic dishes to try while visiting this vibrant city. Whether you’re looking for something spicy or savory, Bangkok has something for everyone!