What Is Famous Food in Jamaica?

Jamaica is known for its vibrant culture, stunning beaches, and of course its delicious food. Jamaican cuisine has a strong Caribbean and African influence that has been adapted over the years to become a unique blend of dishes and flavors. From jerk chicken to curry goat, Jamaica’s famous food is known for being flavorful, spicy, and incredibly delicious.

One of the most iconic dishes in Jamaica is their jerk chicken. This dish consists of chicken marinated in a mixture of spices and then grilled over an open flame or charcoal.

The ingredients used in the marinade can vary from person to person but typically include allspice, scotch bonnet peppers, thyme, garlic, soy sauce and other seasonings. The result is a spicy dish with an amazing depth of flavor that is sure to tantalize your taste buds.

Another popular Jamaican dish is curry goat. This dish consists of goat meat cooked in a sauce made from onions, scallions, garlic and a variety of spices including ginger, coriander, cumin and turmeric. The result is a richly flavored stew that can be served with rice or roti (flaky flatbread).

Jamaica’s national dish is Ackee and Saltfish which consists of ackee (a fruit) cooked with salt cod fish in onions, tomatoes and spices such as pepper, garlic and scotch bonnet peppers. It is usually served with fried dumplings or boiled green bananas as accompaniments. This traditional breakfast dish has been popular for centuries due to its tasty combination of flavors.

Lastly there’s Escovitched Fish which consist of fried red snapper marinated in a mixture made from vinegar, onion slices bell peppers and Scotch Bonnet pepper slices which gives it a spicy kick! Escovitched Fish can be served as part of a meal or eaten on its own as an appetizer or snack.


Jamaica has some amazing food that can satisfy any palate!

From jerk chicken to Ackee & Saltfish to Escovitched Fish there are plenty of delicious dishes to try when visiting this Caribbean paradise! Whether you’re looking for something spicy or savory there’s something for everyone when it comes to Jamaican cuisine!