Qatar is a small country located in the Middle East, with a spectacular mix of modern and traditional culture, making it one of the most fascinating places to visit. It is also known for its delicious food. Qataris take their food seriously and there are many dishes that have become famous around the world.
Machboos is one of Qatar’s most popular dishes. It is a dish of rice and meat, usually chicken or lamb, cooked in a blend of spices.
This flavorful dish is served with dry roasted nuts and vegetables such as onions, tomatoes, and green peppers. Machboos can be served with any type of meat.
Kabsa is another popular dish from Qatar. It is made from seasoned boiled rice mixed with spices like cardamom and saffron.
Kabsa can be served with meat or fish depending on the preference, but it is best enjoyed with chicken. This dish is often served with side dishes such as hummus and pita bread.
Harees is a traditional Qatari dish made from cracked wheat cooked in clarified butter or oil along with chicken or lamb stewed in spices like cinnamon, cloves, cardamom and saffron. Harees can be served either hot or cold.
Tharid, also known as “Bedouin Stew” is an ancient Qatari dish consisting of layers of stewed meat and vegetables topped with thin flatbreads cut into pieces to form a large pastry-like pie. The dish gets its unique flavor from the combination of herbs and spices used during cooking.
Conclusion:
Qatar has some famous food that has become well-known around the world for its flavor and variety. Dishes such as Machboos, Kabsa, Harees and Tharid are all very popular in Qatar and have been enjoyed by locals for centuries.