Ahmedabad is a city that is famous for its delicious cuisine. From street-side snacks to traditional Gujarati thali, the city offers an array of mouth-watering dishes that are sure to tantalize your taste buds. Here are some of the most popular dishes in Ahmedabad that you must try:
Dal Dhokli:
This is a traditional Gujarati dish made with thin wheat flour noodles added to a spiced lentil soup. It is usually served with fried chillies, coriander and lemon juice, making it a sumptuous and comforting dish.
Khaman Dhokla:
This is one of the most popular snacks in Ahmedabad. Made from fermented gram flour batter, it is steamed until it becomes light and fluffy. It can be served with various chutneys and garnishes, making it an ideal snack for any occasion.
Undhiyu:
This traditional dish consists of a medley of vegetables cooked in spices and dumplings. It is usually served with puri or roti and makes for a hearty meal.
Pav Bhaji:
Pav Bhaji is one of the most popular street foods in Ahmedabad. This delicious mixture of mashed vegetables cooked in spices and butter, served with soft buns, makes for an irresistible snack.
Jalebi:
No trip to Ahmedabad would be complete without trying this sweet dish. Made from deep-fried batter soaked in sugar syrup, this deliciously sticky treat will tantalize your taste buds.
Conclusion:
Ahmedabad has a lot to offer when it comes to food. From traditional Gujarati dishes to street-side snacks, there’s something for everyone here! So if you’re ever in town, make sure you try out some of these delicious dishes from the city!