When talking about Lucknow, one of the first things that come to mind is the food! Lucknow has a long history of culinary excellence, and today it is one of the most popular places for food lovers. From its rich Mughlai cuisine to its street-food snacks, Lucknow has something for everyone.
The signature Mughlai dishes from Lucknow are famous all over India. These include Biryani, Kebabs and Nihari.
The Biryani is a blend of rice, spices and meat cooked slowly in a sealed vessel, while the Kebabs are either grilled or fried meat dishes made with spices and herbs. Nihari is a richly spiced stew prepared with mutton or chicken and slow-cooked overnight. All three dishes are served with Naan or Sheermal, which are flatbreads that have been flavoured with cardamom and saffron.
Kulfi is another popular sweet dish from Lucknow that is known for its creamy texture and intense flavour. Kulfi is an Indian ice cream made with milk, cream and sugar, and it can be flavoured with rose essence or other flavourings like saffron or cardamom. It is often topped with chopped nuts for added crunch.
Lucknow Chaat is another street-food specialty that has become very popular in recent years. It consists of crispy puris (fried dough) topped with boiled potatoes, chickpeas and yoghurt along with various chutneys like tamarind or mint sauce. The combinations can be changed as per personal preference but it’s always sure to be delicious!
Kakori Kebab is a speciality dish from Lucknow which has gained immense popularity in recent times. This kebab is made with minced mutton marinated in spices like garam masala and cumin powder before being grilled on skewers over an open flame. The kebabs are usually served hot with mint chutney or onion rings as accompaniments.
From its signature Mughlai cuisine to its delicious street-food snacks, Lucknow offers something for everyone when it comes to food! With its rich flavours and diverse range of dishes, there’s no wonder why it’s become such a popular destination for food lovers.
In conclusion, what makes Lucknow famous in food are its unique Mughlai cuisine dishes such as Biryani, Kebabs and Nihari; its sweet desserts like Kulfi; its variety of chaats; as well as the Kakori kebab which has become extremely popular in recent years.
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