Mexico City is an incredible destination for food lovers, with a vast array of traditional dishes. From tacos and tamales to pozole and chilaquiles, the city’s cuisine is incredibly diverse and delicious.
The city’s street food is legendary, with vendors selling tacos, quesadillas, elotes (corn on the cob), and more. But what is Mexico City famous food? Here are some of the most iconic dishes from the city.
Tacos al Pastor
Tacos al pastor is one of Mexico City’s most popular dishes. It consists of pork marinated in spices and cooked on a vertical spit.
The pork is sliced off the spit and layered onto a warm tortilla with onion, cilantro, pineapple, and salsa. This dish originated in the Middle East but has become a Mexican staple.
Chilaquiles
Chilaquiles are a traditional Mexican breakfast dish that consists of fried tortilla chips covered in salsa or mole sauce and topped with cheese, onions, cream or beans. It can be served as either a savory or sweet dish depending on the ingredients used. Chilaquiles are often served as an accompaniment to eggs or other breakfast items.
Mole Poblano
Mole Poblano is a classic Mexican sauce made from dried chilies, nuts, seeds, spices, chocolate, plantains, tomatoes and other ingredients. This complex sauce adds depth to many Mexican dishes such as enchiladas or chicken mole poblano. Mole Poblano has been enjoyed by Mexicans for centuries.
Tortas Ahogadas
Tortas ahogadas are sandwiches filled with refried beans or meat that are then drowned in a spicy tomato-based sauce called “salsa ahogada” (literally translated as “drowned sauce”). They are often served with shredded lettuce or cabbage on top for added crunchiness.
Elote
Elote is corn on the cob smothered in mayonnaise and sprinkled with cheese and chili powder. It can be served either as an appetizer or snack on its own or as an accompaniment to tacos or quesadillas. Elote vendors can be found throughout Mexico City’s streets selling this popular snack.
Mexico City is home to some of the world’s most delicious cuisine. From tacos al pastor to chilaquiles to mole poblano to elote and tortas ahogadas – these are just some of the iconic dishes that this vibrant city has become famous for.
No matter what you order while visiting Mexico City you’re sure to have an amazing culinary experience!