Moradabad, located in the state of Uttar Pradesh, India is famous for its delicious cuisine. The city is well known for its traditional Mughal-style dishes and a range of diverse foods. From the lip-smacking kebabs to the unique desserts, Moradabad has something to offer for everyone.
The city’s most popular dish is Galawati Kebab. This dish is made from finely minced mutton or chicken and then seasoned with various spices and formed into small patties or balls. The kebabs are then slow cooked in a tandoor or an oven and served hot with chutney or green chilli sauce.
Another popular food item from Moradabad is Mithai. This sweet dish can be found in almost every shop in the city.
It usually consists of milk solids, sugar, nuts and dry fruits, all of which are boiled together until it forms a thick paste. This paste is then shaped into small balls and deep fried until golden brown. Mithai can be served as a dessert after lunch or dinner, but it’s also popular as a snack during festivals like Diwali and Holi.
Moradabad is also known for its variety of street food. Some popular street snacks include samosa, chaat (a savory snack made with chickpea flour), jalebi (a sweet fried dough) and pani puri (a deep fried snack filled with potatoes). These snacks are usually served with chutney or tamarind sauce for added flavor.
Overall, Moradabad has a wide variety of delicious food items that make it one of India’s top culinary destinations. From the traditional Mughal-style dishes to the unique street snacks, there’s something here for everyone to enjoy.
Conclusion: Moradabad is renowned for its delicious cuisine that consists of Mughal-style dishes like Galawati Kebab and Mithai as well as various types of street food like samosa, chaat and pani puri. With such an array of delicious foods available in this city, it’s no wonder why Moradabad is famous for its food.
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