What Is the Famous Food of Jodhpur?

Jodhpur is a city of Rajasthan in India known for its stunning palaces, forts, and temples. It is also known as the Sun City because of its sunny weather throughout the year.

But aside from its natural beauty, Jodhpur is also famous for its mouth-watering cuisine. The city has a variety of dishes that are sure to tantalize your taste buds.

One of the most popular dishes in Jodhpur is Makhaniya Lassi. It is a thick yogurt-based drink made with spices and nuts like cardamom, pistachios and almonds.

The lassi is served in a tall glass and topped off with thick cream or malai. This unique drink has a unique flavor that will leave you wanting for more.

Another famous dish from Jodhpur is the Pyaaz Kachori. It is a deep fried snack made from gram flour dough filled with spicy onions and potatoes. The kachori can be served with chutney or ketchup to give it an extra kick of flavor.

The Mirchi Bada or chili fritters are also another favorite snack in Jodhpur. These fritters are made from deep fried chilis stuffed with mashed potatoes and onion paste, giving them an amazing flavor that you won’t find anywhere else.

Mohan Maas is another popular dish from Jodhpur that you must try if you visit the city. It is a rich curry made with clarified butter (ghee), yogurt, cashew nuts and spices like cardamom, cinnamon, cumin and coriander seeds. The curry can be served with roti or naan bread to make it even tastier.

Dal Bati Churma is another dish from Rajasthan which has become very popular in Jodhpur as well. It consists of round fried bread batis cooked in ghee along with lentils called dal and churma which is a sweet cake-like dessert prepared using wheat flour, clarified butter (ghee) and sugar.

These are just some of the delicious dishes you can find in Jodhpur that will make your mouth water! So when visiting this beautiful city make sure to try out these dishes so that you can experience their incredible flavors.


Jodhpur’s cuisine offers something for everyone – from sweet drinks like makhaniya lassi to savory dishes like pyaaz kachori and dal bati churma – making it one of the most famous foods in India. So if you’re ever visiting this beautiful city, don’t forget to indulge yourself with the local delicacies!