What Is the Famous Food of Phuket?

Phuket, the largest island in Thailand, is renowned for its stunning beaches, adventurous activities and delectable cuisine. The cuisine of this region reflects the culture and traditions of the people and is a mix of Thai, Chinese and Portuguese dishes.

One of the most famous dishes from Phuket is Khao Pad Phuket, a stir-fried rice dish. This popular dish is made with jasmine rice that is stir-fried with garlic, onion, egg, tomatoes, carrots and other vegetables.

It is usually served with a variety of condiments such as soy sauce or fish sauce.

Another popular dish from Phuket is Kaeng Liang Phat Kaphrao. This dish consists of minced pork or chicken stir-fried with red chillies, garlic and kaffir lime leaves. It is served over steamed jasmine rice topped with crispy fried basil leaves.

Tom Yum Goong is another famous dish from this region that has become popular all over the world. This delicious soup features prawns cooked in a spicy broth made with lemongrass, galangal root, chilli peppers and kaffir lime leaves.

The cuisine of Phuket also features curries such as Gaeng Massaman – a rich curry made with chicken or beef cooked in coconut milk and spices such as cardamom pods. The locals also enjoy dishes such as Miang Pla Tu – deep-fried fish cakes served with spicy dipping sauces.

Phuket also offers some unique desserts like Khanom Krok – sweet coconut custards cooked in small pans over hot coals. Another traditional dessert from this region is Kluay Kaek – banana fritters served with honey or palm sugar syrup.

There are many other dishes that can be found in Phuket but these are some of the most famous ones that have become popular all over the world.

Conclusion:
What Is the Famous Food of Phuket? The answer to this question would be Khao Pad Phuket, Kaeng Liang Phat Kaphrao, Tom Yum Goong, Gaeng Massaman, Miang Pla Tu , Khanom Krok and Kluay Kaek – all considered to be some of the most famous dishes from this region.