Canberra, the capital of Australia, has a wide variety of gastronomic experiences to choose from. From fine dining to casual eateries, there is something for everyone. But what is the most famous food in Canberra?
The answer might surprise you: it’s the humble pie! Pies have been a staple of the Canberra diet since the early 1900s, when they were a popular snack among miners and farmers. Since then, pies have become an iconic dish in Australia and have become synonymous with the city of Canberra.
Pies come in all shapes and sizes in Canberra – from classic meat pies to vegetarian options, sweet desserts and even gourmet options. There are pie shops located all over the city, so no matter where you are in Canberra you can find your favorite type of pie.
Beecher’s, located in Fyshwick, is one of the most popular pie shops in Canberra and it offers some of the best pies in town. Their selection includes classics such as steak and kidney as well as gourmet pies like Thai chicken curry or beef and Guinness. They also serve delicious sweet pies like banana caramel cream or lemon meringue.
Pie Face is another popular pie shop in Canberra that offers a wide range of savory and sweet treats. Their selection includes traditional favorites such as steak and cheese as well as creative flavors like pulled pork with BBQ sauce or macaroni and cheese with bacon. They also serve delicious desserts like apple crumble or raspberry tart.
Pie Minister, located on Lonsdale Street, is another great spot for pies in Canberra. This shop specializes in gourmet pies with innovative fillings such as pulled pork with slaw or lamb biryani. They also offer sweet pies like peanut butter chocolate swirl or salted caramel custard tart.
In conclusion, it’s clear that pies are the most famous food in Canberra – from classic varieties to gourmet options, there’s something for everyone! With so many great pie shops around town, it’s no wonder why this beloved dish has become an iconic part of life here in Australia’s capital city.
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