When Did Jay Fai Get a Michelin Star?
In 2018, the Michelin Guide to Bangkok awarded Jay Fai its first and only star. This marked the first time that a street food vendor had been given this prestigious accolade.
Jay Fai is an iconic street food spot in Bangkok, Thailand, run by a 73-year-old chef called Jay Fai. She is well known for her skill and dedication to the craft of traditional Thai cooking. Her restaurant has become famous for its delicious seafood dishes and fiery stir-fries, as well as her signature crab omelette.
Jay Fai has become one of the most popular destinations in Bangkok for local and international tourists alike. Despite her fame, she maintains her humble origins, cooking all of her dishes by herself with little help from her family members. She works 18-hour days to ensure that every dish is made perfectly and served with love.
The Michelin Guide to Bangkok was launched in 2017, but it wasn’t until 2018 that Jay Fai received her star rating. The recognition came as a surprise to many fans of Thai cuisine who had long been aware of Jay Fai’s talent but hadn’t expected such an accolade from the Michelin Guide.
For Jay Fai, the star rating was an affirmation of all of her hard work over the years and a testament to how far she had come since starting out as a street vendor in 1973. Since receiving the award, she has continued to serve up delicious Thai dishes at her humble restaurant in Bangkok while also inspiring other street food vendors around Thailand to strive for excellence in their cooking.
The story of Jay Fai shows us that hard work and dedication can be rewarded with recognition even if you are not working in high-end restaurants or kitchens. It is a reminder that no matter where we come from or what level we are currently at, if we strive for excellence then we can achieve great things.
Conclusion: In 2018, 73-year-old chef Jay Fai became the first street food vendor ever to receive a Michelin star rating when she was awarded one by the Michelin Guide to Bangkok. The recognition was both an affirmation of all her hard work over the years and an inspiration for other street food vendors around Thailand who want to reach excellence in their cooking.
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Jay Fai, the 77-year-old street food chef from Bangkok, Thailand is the first street food chef to be awarded a Michelin star. Jay Fai is well known for her iconic dishes such as crab omelettes and fried noodles. She has been serving up delicious dishes from her tiny shop for decades and has become a celebrated figure in Bangkok.
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