Michelin Star restaurants are seen as the pinnacle of dining excellence, and they are often associated with the highest level of quality and service. But have you ever wondered where they get their plates?
The plates used in Michelin Star restaurants are typically made from fine porcelain or ceramic, which gives them a high-end look and feel. The plates also come in a wide variety of shapes and sizes, allowing chefs to create visually pleasing dishes. In addition, porcelain and ceramic plates are incredibly durable, meaning that they can withstand the wear and tear of a professional kitchen.
When it comes to sourcing these plates, Michelin Star restaurants usually turn to suppliers who specialize in fine china. These suppliers have relationships with some of the most renowned porcelain and ceramic manufacturers in the world, so they can source the best quality materials at competitive prices. In addition, these suppliers often provide custom-made plates that are tailored to the specific needs of each restaurant.
In addition to sourcing quality materials, Michelin Star restaurants also pay close attention to design when it comes to choosing their plates. While some may opt for traditional designs such as white or cream-colored plates with gold trimming, others may prefer more modern options like colorful glazes or intricate patterns.
Conclusion:
Michelin Star restaurants get their plates from specialized suppliers who source high-quality material from renowned manufacturers around the world. They also pay close attention to design when choosing their plates, opting for either traditional or modern options depending on their style preferences.
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