Where in Spain Has the Most Michelin Star Restaurants?

Spain is known for its delicious cuisine. From traditional tapas to modern fusion dishes, Spanish food is beloved worldwide.

But while there are many great restaurants throughout Spain, the ones that stand out most are the restaurants with Michelin stars. Michelin stars are a prestigious honor given to restaurants that have demonstrated excellence in cuisine and service.

In Spain, it’s no surprise that the capital city of Madrid has the most Michelin star restaurants. With a total of 14 Michelin-starred restaurants, Madrid holds its own as a culinary destination. The two-Michelin-star restaurant DiverXO is one of the highlights of this gastronomic city.

The city of Barcelona also has a strong presence on the Michelin map. The Catalan capital boasts nine starred eateries, including one with three stars: El Celler de Can Roca, which has been named one of the best restaurants in the world.

San Sebastián in Basque Country is another Spanish city known for its stellar culinary offerings. Home to seven Michelin-starred restaurants and an abundance of pintxo bars (traditional Basque tapas bars), San Sebastián deserves its nickname as “the capital of gastronomy”.

Valencia, on Spain’s Mediterranean coast, is also making waves in the food scene. With five starred eateries and some excellent seafood restaurants, Valencia is quickly becoming a foodie haven.

Spain may be known for its tapas and paella, but it’s clear that it can also hold its own when it comes to haute cuisine. From Madrid to San Sebastián, there are plenty of options for those looking for an unforgettable dining experience.

Conclusion: When it comes to Michelin star restaurants in Spain, Madrid takes the lead with 14 starred eateries across the city. Barcelona follows closely behind with nine starred establishments while San Sebastián in Basque Country and Valencia on the Mediterranean coast both have five starred eateries each. No matter where you go in Spain you will be able to find excellent cuisine worthy of a Michelin star.