When it comes to fine dining, Michelin 3 Star restaurants are the absolute cream of the crop. As of 2020, there are a total of 133 restaurants that hold this distinction, spread out across 24 countries.
But which country has the most Michelin 3 Star restaurants? The answer is France, with a whopping 79 restaurants.
France’s dominance in terms of Michelin 3 Star restaurants can be traced back to its long-standing culinary traditions and cuisine. French cuisine has been recognized as some of the best in the world for centuries, and it is no surprise that so many chefs have managed to reach the pinnacle of their craft by earning three stars from the Michelin Guide. France also has a wealth of fresh ingredients and renowned culinary schools which produce highly skilled chefs.
The second-place spot is shared between Japan and Germany, each with 14 3 Star restaurants. Japan’s success comes from its unique fusion between traditional and modern cooking techniques, as well as its use of high-quality ingredients such as seafood from its waters. Germany is home to some of Europe’s oldest and most famous restaurants, along with a long history of excellent cooking styles.
In third place is Spain with 10 3 Star restaurants, followed by Italy (7) and Switzerland (5). All five countries are well-known for their culinary excellence and have produced some of the world’s top chefs over the years.
Conclusion:
France leads the way when it comes to Michelin 3 Star Restaurants, with 79 such establishments across the country. Japan and Germany come in second place with 14 each, followed by Spain (10), Italy (7), and Switzerland (5). All five countries boast renowned chefs who have earned this prestigious honor through their dedication to excellence in cooking.
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