Bangkok is a city of culinary delights. From street food to high-end restaurants, there is something for everyone.
One of the most famous foods in Bangkok is Pad Thai. This dish is a combination of stir-fried rice noodles, vegetables, and seafood or meat, all flavoured with a delicious tamarind sauce. It can be served with a variety of toppings such as peanuts, bean sprouts and dried chili flakes, making it even more delicious.
Another popular dish in Bangkok is Tom Yum Goong. This dish is made up of prawns cooked in a spicy and sour broth.
The broth is made up of the flavours of lemongrass, galangal, kaffir lime leaves and chilli paste. It’s a very popular dish that can be found in many Thai restaurants around the city.
Khao Soi is another popular dish that originates from the North of Thailand but has become an integral part of Bangkok’s culinary scene. It consists of egg noodles served with a curry sauce made up with coconut milk and red curry paste. It can be served with chicken or beef and topped with pickled cabbage, shallots and crispy fried noodles for added texture and flavour.
Finally, one cannot talk about Bangkok without mentioning Som Tam or Green Papaya Salad which is one of Thailand’s most iconic dishes. This salad consists mainly of shredded green papaya mixed together with chilli peppers, garlic, lime juice and fish sauce for an incredibly tasty treat that packs some serious heat!
No matter what food you choose to try in Bangkok you are sure to find something delicious! All these dishes provide amazing tastes and textures that will leave you wanting more!
Conclusion: With its wide range of dishes from all over Thailand, it’s no wonder that Pad Thai, Tom Yum Goong, Khao Soi and Som Tam have become some of the most famous foods in Bangkok! All these dishes offer unique flavours that can only be experienced by eating them in this vibrant city!