Mumbai is the capital city of the Indian state of Maharashtra, and it is a vibrant, bustling city that holds a wide variety of cultures and cuisines. Mumbai is home to some of India’s most famous dishes and its street food scene is unrivalled.
But which dish stands out above all others? The answer to that question is Vada Pav – the undisputed king of Mumbai street food.
Vada Pav is a simple yet delicious snack made up of a deep-fried potato patty (called ‘vada’) sandwiched between two slices of lightly buttered pav (a type of Indian bread). It is often served with spicy chutneys or sauces and a sprinkle of chaat masala, giving it an extra kick. It has become so popular over time that it has been given the title ‘the burger of India’.
The origins of Vada Pav can be traced back to the 1960s when it was created by an enterprising street vendor in Mumbai who wanted to make something cheap and filling for his customers. Since then, it has become one of the most beloved street foods in Mumbai, if not all of India. It can be found on just about every street corner in Mumbai and can also be found in restaurants, cafes and even airports.
The popularity of Vada Pav can be attributed to its simplicity – it is easy to make, inexpensive and incredibly delicious – as well as its versatility; there are endless variations on the classic recipe with various fillings such as paneer, cheese or even chutney being added for extra flavour.
Vada Pav has become so popular over time that it has been given the title ‘the burger of India’, and rightly so – it truly is one of the most famous dishes in Mumbai. Whether you are looking for a quick snack or a hearty meal, Vada Pav should definitely be at the top your list.
Conclusion: When talking about the most famous food in Mumbai, Vada Pav stands head and shoulders above all other dishes. Its popularity speaks volumes about its deliciousness, affordability and versatility; there really isn’t any other dish quite like it!