For the first time since 2017, Michelin has removed one of its stars from a restaurant. The restaurant in question is the 2-Michelin-starred Quique Dacosta in Alicante, Spain. The decision to strip the restaurant of its star was made by Michelin inspectors who visited the restaurant in December 2019.
Quique Dacosta was opened in 2003 by chef Quique Dacosta and quickly rose to fame with its modern take on traditional Spanish cuisine. Over the years, it has won numerous awards, including two Michelin stars, making it one of the most highly regarded restaurants in Spain. It was also named as one of the 50 best restaurants in the world for three consecutive years.
The removal of Quique’s star is notable not only because it is a rare occurrence but also because it marks a shift in how Michelin evaluates restaurants. In recent years, Michelin has been emphasizing quality over quantity when awarding stars, and this decision could be seen as a sign that they are taking this approach even more seriously.
Despite losing its star, Quique Dacosta remains open and continues to serve high-quality food. However, with many other restaurants now vying for a spot on the list of top 50 restaurants in the world, it remains to be seen if Quique will be able to regain its place amongst them.
Conclusion:
Who lost a Michelin Star? Quique Dacosta lost its coveted two-star rating from Michelin when inspectors visited them last December. This marks an interesting shift from Michelin’s focus on quantity over quality when awarding stars and leaves us wondering if Quique will manage to regain their place amongst some of the best restaurants in the world.