Argentina is a country known for its delicious cuisine and lively culture, so it’s no wonder that many of its restaurants boast impressive awards. But does Argentina have Michelin Star Restaurants? The answer is yes!
The first country in South America to have Michelin-starred restaurants was Brazil, but Argentina wasn’t far behind. In 2019, the prestigious Michelin Guide awarded two restaurants in the capital city of Buenos Aires with its stars. The two restaurants are named Tegui and Don Julio, both of which specialize in modern Argentine cuisine.
Tegui is owned by Chef Germán Martitegui, who has been praised for his creative and innovative cooking style. Don Julio is owned by chef Pablo Rivero, who has been praised for his dedication to tradition but also his willingness to experiment with modern flavors and techniques. Both of these chefs have earned praise from critics around the world for their unique takes on Argentine cuisine.
Beyond Buenos Aires, there are several other Michelin-starred restaurants in Argentina. These include Las Pizarras in Mendoza and La Bourgogne in San Carlos de Bariloche. Both of these restaurants specialize in regional specialties such as grilled meats and local wines.
In addition to these star-rated establishments, there are also a number of other high-quality restaurants throughout the country that offer diners an unforgettable experience. From award-winning wine bars to traditional parrillas (Argentine steakhouses), there’s something for everyone when it comes to dining out in Argentina.
Conclusion:
To answer the question: Does Argentina have Michelin Star Restaurants? Yes!
The country boasts several star-rated establishments that specialize in modern Argentine cuisine as well as regional specialties. In addition to these starred establishments, there are also numerous other high-quality restaurants throughout the country that offer diners an unforgettable experience.
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