Reynold Poernomo is an Indonesian-born chef and restaurateur, who has gained international recognition for his modernist take on Indonesian cuisine. He is the co-owner of KOI Dessert Bar and Restaurant in Sydney, Australia, which has received numerous accolades including a spot on the World’s 50 Best Restaurants list. He is also a judge on MasterChef Australia, one of the country’s most popular cooking shows. But does Reynold Poernomo have a Michelin star?
The answer is a bit complicated. While Reynold Poernomo does not hold a Michelin star for any of his restaurants, he has been recognized by Michelin in other ways. He was selected as one of ten chefs to be featured in the 2018 edition of the Michelin Guide for Australia and New Zealand. This means that he was deemed worthy of recognition by the prestigious guide and could be considered something of an honorary Michelin star holder.
He was also awarded the prestigious title of Chef de Cuisine at KOI Dessert Bar and Restaurant in 2017, which is another form of recognition from Michelin. The title indicates that Reynold possesses exceptional culinary skills and that his restaurant is one of the best in Australia.
Reynold has also been featured in several other publications including Gourmet Traveller and The Australian Financial Review. He has even been featured on MasterChef US as a guest judge.
Conclusion: Despite not having a traditional Michelin star, Reynold Poernomo has certainly received recognition from the world’s premier culinary authority. His selection for inclusion in the 2018 edition of the Michelin Guide for Australia and New Zealand gives him some degree of honorarium status, as does his Chef de Cuisine title from KOI Dessert Bar and Restaurant.
Additionally, he has also been featured in multiple publications such as Gourmet Traveller and The Australian Financial Review, further elevating his status as one of Australia’s top chefs.
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