What Food Is Kyoto Famous For?

Kyoto is a city in Japan that is known for its historical culture, long-standing traditions and exquisite food. Kyoto has been the capital of Japan for over a thousand years, so it’s no surprise that the food of this city has come to be renowned around the world. From traditional Japanese dishes to more modernized fusion foods, Kyoto offers something for everyone.


Sushi is probably one of the most famous dishes to come out of Kyoto. The sushi chefs of Kyoto have perfected their craft over centuries and it shows in their creations.

Sushi made in Kyoto is known for its freshness, flavor and presentation. Traditional sushi restaurants can be found throughout the city serving up delicious creations that are sure to make your mouth water.


Tofu is another popular dish from Kyoto. Tofu is made from soybeans and can be found in many varieties in Kyoto restaurants.

The tofu found in Kyoto is especially soft and flavorful due to its high quality ingredients and careful preparation by skilled tofu makers. Tofu is often served as part of a traditional Japanese meal but can also be enjoyed as a snack or side dish on its own.

Kaiseki Ryori

Kaiseki Ryori is a traditional multi-course meal consisting of dishes carefully chosen to represent the season or festival being celebrated at the time. Kaiseki Ryori meals are carefully prepared with precision and attention to detail by experienced chefs who take great pride in their craftsmanship. The presentation of these meals often rivals artwork itself, making them a must-try when visiting Kyoto.


Okonomiyaki could be considered an unofficial national dish of Japan and it hails from the city of Osaka which is just a short train ride away from Kyoto. Okonomiyaki consists of layers upon layers of savory ingredients such as cabbage, pork, shrimp and other vegetables that are cooked together on an iron plate until golden brown perfection has been achieved. Okonomiyaki can either be served as an individual dish or shared among friends as part of a larger meal.


Kyoto has something for every foodie out there! From sushi to kaiseki ryori, tofu to okonomiyaki, visitors will find plenty of delicious options when visiting this ancient city in Japan’s Kansai region. Whether you prefer traditional dishes or modern fusion cuisine, you’re sure to find something tasty when exploring all that Kyoto has to offer!