What Food Is SLC Famous?

Salt Lake City is often referred to as the “Gateway to the West” and is renowned for its vibrant culture and economic prosperity. The city is known for its rich history, diverse landscapes, and iconic landmarks, but what many don’t know is that Salt Lake City has a thriving food scene. From farm-to-table restaurants to classic diners, Salt Lake City has something for everyone’s palate.

For those looking for a unique experience, the Downtown area is home to some of the best restaurants in town. The Copper Onion is a favorite of locals and tourists alike.

This farm-to-table restaurant offers an ever-changing menu featuring seasonal dishes made with locally sourced ingredients. Another great option in Downtown Salt Lake City is Bambara Restaurant & Bar. This American brasserie serves up classic dishes with an upscale flair, making it a great option for special occasions.

Those who are looking for something more casual will love the food trucks found throughout Salt Lake City. These mobile eateries offer a variety of delicious eats ranging from Mexican street tacos to Korean BBQ bowls. There are also several classic diners scattered throughout the city that serve up traditional favorites like burgers, fries, and shakes.

Salt Lake City also boasts a wide selection of international cuisine from all corners of the world. For authentic Italian dishes head to Valter’s Osteria or Cucina Toscana, both located in downtown Salt Lake City.

For Asian flavors try out Takashi or Café Trang in Sugar House. And no visit to Salt Lake City would be complete without sampling some traditional Utah fare like fry sauce or green Jell-O.


Salt Lake City is full of culinary delights from farm-to-table restaurants to classic diners and food trucks; there’s something for everyone’s taste buds! Whether you’re looking for upscale American fare or authentic international cuisine, Salt Lake City has it all! So next time you find yourself in Utah’s capital make sure you take advantage of what this vibrant city has to offer when it comes to food.