What Food Is the Upper Peninsula Famous?

The Upper Peninsula of Michigan is renowned for its breathtaking landscapes and outdoor activities, but it is also home to some delicious food. From pasties to smoked whitefish, the Upper Peninsula is a haven for foodies of all kinds.

Pasties: The pasty is a traditional dish in the Upper Peninsula and can be found in almost every restaurant. It is similar to a calzone, but filled with potatoes, onions, carrots, rutabaga and beef.

Some variations include pork or chicken, while others are vegetarian friendly. The pasty was brought to the UP by Cornish miners who were looking for copper and other minerals. Today, they are a staple in many households throughout the region.

Smoked Whitefish: Smoked whitefish is a popular dish in the UP and can be found at numerous restaurants and markets. Whitefish is caught from the Great Lakes and then slowly smoked over an open flame for hours until it’s deliciously flaky and smoky. It’s often served with french fries or rice as part of a meal or eaten alone as an appetizer.

Konkala: Konkala is another unique dish that originated in the UP and can be found in many restaurants throughout the region. It’s made from wild rice cooked with vegetables such as carrots, celery, onions, potatoes and mushrooms; then simmered in beef broth or vegetable stock until everything has been cooked through. Konkala is usually served with warm bread or rolls.

Fudgie Bars: Fudgie bars are one of the most popular desserts in the UP. They’re similar to fudge but made with butter, sugar and chocolate chips instead of cocoa powder like traditional fudge. Fudgie bars are usually cut into small squares and served cold with ice cream or warm with whipped cream.

The Upper Peninsula offers a wide variety of delicious dishes that will satisfy any palate! From pasties to smoked whitefish to konkala to fudgie bars, there’s something for everyone! So if you’re looking for a unique culinary experience on your next trip up north, you won’t be disappointed by what the Upper Peninsula has to offer.

Conclusion:

The Upper Peninsula of Michigan is famous for its delicious food offerings ranging from pasties to smoked whitefish to konkala to fudgie bars! Whether you’re looking for something traditional or something unique, you’ll find something tasty up north! So come visit the UP today – your taste buds won’t regret it!