Finnish food is a unique blend of traditional and modern cuisine, drawing influences from nearby countries such as Sweden and Russia. The country is renowned for its fresh, local ingredients, and its national dishes that can be found in restaurants all over the world. If you’re looking to try famous Finnish food, here are some of the best dishes to try.
Smoked Salmon
Smoked salmon is one of the most popular Finnish dishes. It is served in many different ways but the most common preparation involves smoking the fish over an open fire and then preparing it with various sauces and spices.
The smoked salmon can then be served on its own or with a salad, potatoes or other accompaniments.
Karelian Pies
Karelian pies are another popular dish in Finland. These small pastries are usually filled with a combination of rice porridge and mashed potatoes and then baked until golden brown. Karelian pies are typically served with butter or cream cheese and can be eaten as a snack or as part of a traditional Finnish breakfast.
Reindeer Stew
Reindeer stew is another traditional Finnish dish that has gained popularity around the world. This hearty stew is made with reindeer meat, potatoes, carrots, onions and mushrooms cooked together in a rich broth until tender. It’s usually served with dark rye bread on the side for an extra boost of flavor.
Salmiakki
Salmiakki is an iconic salty licorice candy that originated in Finland. It’s made from ammonium chloride, which gives it its signature salty flavor. Salmiakki comes in many forms including Chewy balls, hard candies and lollipops – all of which are beloved by locals and visitors alike.
Conclusion:
Finnish food has something for everyone – from smoked salmon to Karelian pies to reindeer stew – there’s no shortage of delicious dishes to try! Salmiakki is also an iconic candy that shouldn’t be missed when visiting Finland. Whether you’re looking for traditional or modern cuisine, you’ll find something to love in Finland’s diverse range of dishes!