What Is a Famous Food in Busan?

Busan is the second largest city in South Korea and is renowned for its traditional cuisine. One of the most famous foods in Busan is tangsuyuk, a sweet and sour pork dish.

It is made with deep-fried pork coated in a sticky sauce, usually consisting of sugar, vinegar, soy sauce, and starch syrup. The pork is then garnished with vegetables such as carrots, onions, celery and cucumbers.

Another popular dish from Busan is Gwanguen-tang, a stew made with beef rib bones and vegetables such as radishes, potatoes, carrots and onions. The stew is cooked for several hours until thickened and served with rice or noodles.

One of the most iconic dishes from Busan is milmyeon, a cold noodle dish made with buckwheat noodles in a spicy beef broth. This dish is topped with vegetables such as cucumbers, radishes and spring onions. It can also be served with kimchi or seaweed for extra flavor.

Busan also has a variety of seafood dishes that are popular among visitors to the city. One of these dishes is Haemul Pajeon, a savory pancake filled with seafood such as squid, clams, shrimp and mussels. It’s usually served with soy sauce or chili paste for dipping.

Finally, another famous food from Busan that you must try while visiting the city is jogaetang. This soup dish consists of fish roe mixed with vegetables such as cabbage, mushrooms and green onions in a spicy broth. It’s often served alongside steamed white rice or noodles to make it more filling.

In conclusion, Busan offers an array of delicious traditional foods that are sure to tantalize your taste buds. From tangsuyuk to jogaetang there’s something for everyone to enjoy! What’s more?

There’s no better way to get acquainted with local culture than by sampling all the unique flavors this vibrant city has to offer!

What Is A Famous Food In Busan?

Busan has an array of delicious traditional foods that are popular among locals and visitors alike such as tangsuyuk, Gwanguen-tang, milmyeon, Haemul Pajeon and jogaetang! Each dish offers its own unique flavor profile making them all must-try dishes when visiting the city!