Chiang Mai is a stunning city in the north of Thailand, renowned for its beautiful scenery and cultural attractions. But one thing that really sets Chiang Mai apart is its amazing food.
The city is home to some of the most delicious and diverse regional Thai cuisine that you’ll find anywhere in Thailand. From traditional street food to upscale, sophisticated dining establishments, there’s something for everyone in Chiang Mai.
One of the most famous dishes from Chiang Mai is Khao Soi, a noodle soup traditionally made with chicken or beef and coconut milk. This savory dish features egg noodles in a rich and flavorful curry broth, topped with pickled cabbage, lime wedges, shallots, and chili oil. Khao Soi can be found at many restaurants throughout the city, but it’s most famously served at Kad Kafe on Moon Muang Road.
Another popular dish from Chiang Mai is Sai Oua, or Northern Thai sausage. This spicy sausage is made with pork or chicken along with a blend of herbs and spices like galangal, kaffir lime leaves, lemongrass and chilli peppers.
It’s usually cooked over charcoal and served with sticky rice. Sai Oua can be found at many street stalls throughout the city.
Kaeng Hang Lei, or Burmese-style pork curry, is another must-try dish from Chiang Mai. This hearty curry features chunks of pork simmered in a fragrant blend of spices like cumin, cinnamon and cardamom.
It’s usually served over jasmine rice or noodles for a complete meal. Kaeng Hang Lei can be found at many restaurants throughout the city.
Sticky rice, or khao niao in Thai, is another classic food that you must try when visiting Chiang Mai. This glutinous rice is steamed until it’s tender and sweet then served with savory dishes like Sai Oua or Kaeng Hang Lei for a complete meal.
Chiang Mai is truly a food lover’s paradise! With its wide array of regional specialties as well as international cuisine options there are endless delicious possibilities here! Whether you’re seeking out traditional street-food snacks or an upscale dining experience you’ll find it all in this vibrant city.
Conclusion
What Is Chiang Mai Famous for Food?Chiang Mai is famous for its unique regional Thai cuisine which includes dishes like Khao Soi (noodle soup), Sai Oua (Northern Thai sausage), Kaeng Hang Lei (Burmese-style pork curry) and Sticky Rice (Khao Niao). There are also many international cuisine options available throughout the city that add to its diverse culinary landscape.
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