Haridwar is an ancient city located in the northern part of India and is one of the holiest places for Hindus. It is also known as ‘The Gateway to the Gods’ as it is believed that the sacred river Ganges passes through this city, bringing with it the blessings of Lord Vishnu and Goddess Ganga. Apart from its religious significance, Haridwar is also famous for its food.
One of the most popular dishes from Haridwar is ‘Rajma’.
It is a classic dish made from red kidney beans cooked in a rich tomato gravy, and spiced with a variety of spices such as cumin, coriander, ginger, garlic and green chillies. It is typically served with steamed rice or flatbreads like chapatis or naan. Another popular dish is ‘Chola Bhatura’ which consists of deep-fried puffs made from all-purpose flour (maida) stuffed with boiled potatoes and served with a spicy chickpea curry called chole. This delicious dish can be found in almost every street corner in Haridwar.
One cannot talk about Haridwar food without mentioning its renowned sweet dishes such as Jalebi, Peda and Malai Ghevar. Jalebi is a spiral-shaped fried sweet delicacy made from a batter of refined flour (maida) soaked in saffron syrup. Peda is another traditional sweet made from thickened milk solids that are flavoured with cardamom powder and saffron strands, while Malai Ghevar is an intricate sweet dish consisting of layers of deep-fried all-purpose flour discs soaked in sugar syrup.
In conclusion, Haridwar has some amazing culinary offerings that make it one of the most sought after places for food lovers. From Rajma to Chola Bhatura, Jalebi to Pedas and Malai Ghevar – there’s something for everyone here! So if you ever find yourself in Haridwar, don’t forget to try out these delicious specialities that make this city so famous!
What Is The Famous Food Of Haridwar?: The famous food of Haridwar includes Rajma, Chola Bhatura, Jalebi, Pedas and Malai Ghevar – all these dishes are sure to tantalize your taste buds!
10 Related Question Answers Found
Haridwar is a holy city located in the state of Uttarakhand, India. It is known for its religious significance as it is one of the four most important pilgrimage sites for Hindus. It is also a popular tourist destination and it attracts millions of visitors every year.
Haridwar is a holy city located in the state of Uttarakhand, India. It is known for its numerous ghats and temples, as well as its unique cuisine. One of the most famous dishes in Haridwar is kachori.
Mahabaleshwar is a hill station located in the state of Maharashtra, India. It is known for its scenic beauty and pleasant climate. One of the most popular attractions of Mahabaleshwar is its delicious and unique food.
Mahabaleshwar, the hill station in Maharashtra, is famous for its delectable cuisine. The city is known for its delicious street food and its traditional cuisine. Mahabaleshwar is a popular destination among tourists who come to enjoy the beauty of the hills and indulge in the local delicacies.
Jajpur is a city in Odisha, India, known for its culinary delights. It is home to some of the most delicious and unique dishes in the country. Jajpur is famous for its traditional seafood curries, which are made with freshly-caught seafood and cooked in an aromatic blend of spices.
Jagannath Puri is a city in the Indian state of Odisha. It is one of the four major pilgrimage sites in India, and is renowned for its centuries-old Jagannath temple. The city is also well-known for its delicious and unique cuisine, which has been enjoyed by visitors for centuries.
Jagatsinghpur is a district in the eastern part of Odisha, India that is known for its rich cultural heritage and delicious cuisine. The district is home to many traditional dishes that have been passed down through generations. The most popular and iconic dish of Jagatsinghpur is the Dahi Vada, a savory snack made from fried lentil dumplings, served with a yogurt-based sauce.
Tirupati is a city in the state of Andhra Pradesh, India. It is famous for its ancient temples and is one of the most visited pilgrimage sites in India. It is also known for its delicious and traditional cuisine, which has been influenced by the local culture and traditions.
Bijapur is one of the most historically significant cities in India. It has a rich heritage, with a unique culture and cuisine that have developed over centuries. The city is renowned for its delicious food, and there are a variety of dishes that can be enjoyed when visiting Bijapur.
Jajpur is a city in the eastern Indian state of Odisha that is known for its rich cultural and architectural heritage. It is also home to a variety of delicious dishes and delicacies that are popular among locals and tourists alike. The most famous food from Jajpur is the Pitha, which is a type of sweet cake made from rice flour, jaggery, and coconut.
