Gordon Ramsay is a world-renowned British chef, restaurateur, and television personality. He is best known for his fiery temper and sharp tongue when it comes to critiquing all matters related to food. His numerous accolades include 16 Michelin stars, a Royal Warrant of Appointment from Queen Elizabeth II, and three star ratings from the prestigious Guide Michelin.
In 2001, Gordon Ramsay opened his first restaurant in London’s Chelsea district. The restaurant quickly gained international acclaim and was awarded three Michelin stars in 2001. This made him the first British chef to hold three Michelin stars at one time.
The restaurant also earned him numerous other awards including the Catey Special Award for outstanding contribution to hospitality in 2004. However, despite its success, Gordon Ramsay’s flagship restaurant struggled financially. This eventually led to the closure of the restaurant in 2013.
When did Gordon Ramsay lose a Michelin star?
Gordon Ramsay’s flagship restaurant lost its third Michelin star in 2007. This was due to financial difficulties and changes made to the menu which were not approved by Michelin inspectors. Despite this setback, Gordon Ramsay continued to earn two Michelin stars for his other restaurants around the world.
Conclusion:
Gordon Ramsay lost one of his Michelin stars in 2007 due to financial difficulties and changes made to the menu which were not approved by inspectors despite its previous success. Despite this setback he has been able to maintain two Michelins stars for his other restaurants around the world.