Two Michelin star restaurants are the crème de la crème of the culinary world. They are renowned for serving exquisite cuisine that is simply out of this world. But how many of these restaurants actually exist?
The Michelin Guide is one of the most respected restaurant rating systems in the world. It awards stars to restaurants based on their quality and consistency. One star signifies a “very good restaurant”, two stars denotes “excellent cooking, worth a detour” and three stars are awarded to restaurants that serve “exceptional cuisine, worth a special journey”.
Since 1926, Michelin has been awarding stars to some of the finest eating establishments around the world. As of 2019, there were 331 two-starred restaurants. This includes 37 located in France, 28 in Italy and 20 in Spain.
Japan, which is renowned for its culinary prowess, is home to 79 two-starred restaurants – more than any other country. Other countries with notable numbers include Germany (22), USA (18) and UK (10). Switzerland also has 10 two-starred establishments.
It’s no wonder that diners flock from across the globe to experience these fine dining establishments. The chefs at two-starred restaurants work tirelessly to create extraordinary dishes that tantalise all five senses. These meals can often come with hefty price tags – but they are well worth it.
So how many two Michelin star restaurants are there? As of 2019, there were 331 two-starred establishments spread across 27 countries. This figure speaks volumes about the quality and dedication of chefs working hard to create exceptional cuisine.
Conclusion:In conclusion, there are currently 331 two Michelin star restaurants located across 27 different countries. These establishments provide an unforgettable culinary experience for their guests and serve as testimony to the hard work and dedication of talented chefs worldwide.