What Is Famous Food in Trinidad and Tobago?

Trinidad and Tobago is a twin-island nation located off the northeast coast of Venezuela in the Caribbean Sea. It’s home to some of the most delicious and unique cuisine in the world.

From curries to roti, this country has a wide range of dishes that offer something for everyone. Let’s take a look at some of the famous food in Trinidad and Tobago.

Doubles:

Doubles is one of the most popular dishes in Trinidad and Tobago. It is made up of two fried flatbreads filled with curried chickpeas, tamarind sauce, chutney, pepper sauce, cucumbers, and other vegetables. Doubles are usually eaten for breakfast or as an afternoon snack and are often found being sold on street corners throughout the country.

Curried Dishes:

Trinidad and Tobago has a large Indian population which means that curried dishes are very popular. Curries are typically made with meat or vegetables cooked in a rich sauce made from coconut milk, ginger, garlic, cumin, turmeric, and other spices. Popular curries include goat curry (the national dish), chicken curry, shrimp curry, eggplant curry, potato curry and more.

Roti:

Roti is another Trinidadian favorite that is served with various curries as well as other dishes like doubles. Roti is a type of flatbread made from wheat flour that is cooked on a griddle and served with savory fillings like potatoes or chickpeas along with other sauces such as chutney or tamarind sauce.

Seafood:

Trinidad and Tobago’s coastline makes it perfect for seafood lovers! Popular seafood dishes include pelau (a rice dish cooked with pigeon peas), callaloo soup (a spinach-like vegetable soup), crab backs (crabmeat cooked in its own shell) conch chowder (a stew-like soup made with conch meat), grilled fish or shrimp kebabs, saltfish buljol (cod fish salad) and much more.

Trinidad and Tobago has developed a unique cuisine that draws heavily on its diverse cultural influences.

Whether you’re looking for traditional favorites like doubles or roti or something more exotic like seafood dishes or curries – Trinidad and Tobago has it all! If you’re looking to experience some truly delicious food then this Caribbean nation should definitely be at the top of your list.