Is Impossible Food Healthy?

Impossible Foods is a company that seems to have it all: an eye-catching name, an innovative product and a mission to revolutionize the food industry. But is Impossible Food actually healthy?

After all, many of its products are made from plant-based ingredients and don’t contain any animal products.

The short answer is yes, Impossible Foods can be healthy. The company’s products are made with natural ingredients that are free of hormones, antibiotics, cholesterol, and trans fats.

Plus, they contain no artificial colors or flavors.

The company’s burgers are made from soy protein isolate and wheat gluten, which provide protein without the saturated fat found in traditional beef burgers. They also contain coconut oil and sunflower oil for added flavor and texture. The vegan burgers also contain a proprietary blend of vitamins and minerals to make them more nutritious than their animal-based counterparts.

And when it comes to nutrition, Impossible Foods stacks up well against other plant-based foods like beans and lentils. A 4oz serving of Impossible Burger has just as much protein as a 4oz serving of black beans but fewer carbs and more fiber than either black beans or lentils.

In addition to being healthy, Impossible Foods’ products are also sustainable. By using plant-based ingredients instead of animal products, the company is reducing its environmental impact by decreasing water use, land use and greenhouse gas emissions.


Yes, Impossible Food can be considered healthy due to its natural ingredients that are free of hormones, antibiotics, cholesterol and trans fats. Additionally it stacks up well nutritionally compared to other plant based foods like beans and lentils while being more sustainable than traditional animal based foods.