Famous Food Person, Anthony Bourdain, Has Died
Anthony Bourdain was a well-known American celebrity chef, author, and television personality. He was the host of the popular CNN series, “Parts Unknown”. He was born in 1956 in New York City and had a successful career as a chef before becoming a television personality.
Bourdain achieved international fame for his many food-related shows such as A Cook’s Tour and No Reservations. He is credited with helping to popularize “foodie culture” by introducing viewers to different foods from around the world. His travels took him all over the world, where he tasted local dishes and interviewed locals about their culture and cuisine.
His fame also grew due to his best-selling books Kitchen Confidential: Adventures in the Culinary Underbelly and Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook. In 2013 he won an Emmy Award for Parts Unknown.
Sadly, on June 8th 2018 it was announced that Anthony Bourdain had died at age 61 in France while filming an episode of Parts Unknown. The cause of death has been ruled as suicide by hanging according to French authorities. His death sent shockwaves throughout the world and many fellow chefs expressed their sadness at his passing including Gordon Ramsay who said “we lost one of the greatest storytellers in the world”.
Bourdain will be remembered for his passion for food and travel which he so eloquently expressed on television for many years. His influence on food culture will be felt for many years to come as people remember his work with fondness and admiration.
Conclusion: On June 8th 2018 it was announced that Anthony Bourdain had died at age 61 in France while filming an episode of Parts Unknown. His death sent shockwaves throughout the world as people mourned this famous food person’s passing and remembered him for his passion for food and travel which he so eloquently expressed on television for many years
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The world of food lost one of its brightest stars when famous food critic, Jonathan Gold, died on July 21, 2018 at the age of 57. Gold was known for his passion for food and his willingness to venture into many different restaurants and cuisines. He was an inspiration to many in the culinary world and will be greatly missed.
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When it comes to food, there is no one-size-fits-all answer to the question, “What is the most famous food ever?” There are so many foods from around the world that are considered iconic and popular. From Italian pasta dishes to Mexican tacos and Chinese dim sum, the possibilities are seemingly endless. The Mediterranean region is home to some of the most iconic dishes in the world.
