Key West is a vibrant and popular tourist destination in Florida. It is known for its warm weather, stunning beaches and lively nightlife.
But one of the things that Key West is most famous for is its food. With influences from both the Caribbean and Latin America, Key West has some of the best seafood dishes in the country.
Cuban Cuisine
Key West has a strong Cuban influence as it was once a refuge for many Cuban immigrants escaping Fidel Castro’s regime. This has had an impact on the local cuisine with many restaurants offering traditional Cuban favorites such as ropa vieja, picadillo and platanos maduros. The flavors are bold and unique – with a blend of sweet and savory that you won’t find anywhere else.
Seafood Dishes
Key West is also renowned for its fresh seafood dishes. From traditional fish tacos to conch fritters, there’s something for everyone. Local restaurants also serve up everything from grouper to mahi-mahi – all caught fresh from the waters around Key West.
Key Lime Pie
No trip to Key West would be complete without trying the famous key lime pie. The island’s signature dessert was made famous by locals who used limes grown in their backyards to make this tart sweet treat.
Today, you can find key lime pies in any bakery or restaurant throughout Key West.
Conclusion:
Key West is known for its unique mix of flavors, from Cuban classics to seafood dishes, as well as its iconic key lime pie. So when you visit this sunny island paradise, make sure you try some of these delicious local dishes – you won’t regret it!
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