Arunachal Pradesh is situated in the North-eastern part of India, and is well-known for its beautiful landscapes, culture and its unique cuisine. The food of Arunachal Pradesh is largely influenced by the Himalayan region and the tribal culture of the state. There are a variety of dishes which are famous in Arunachal Pradesh, each with its own distinct taste.
One of the most famous dishes in Arunachal Pradesh is Thukpa, which is a popular noodle soup made with vegetables and meat. It is usually served with a side of steamed rice or boiled potatoes.
Another popular dish from the state is Apong, which is made from fermented millet flour and served with vegetables or meat dishes. It has a sour taste that many people find appealing.
Momos are also very popular in Arunachal Pradesh and they come in both vegetarian and non-vegetarian varieties. Momos are steamed dumplings filled with vegetables or meat, usually served with a dipping sauce. They are often served as an appetizer or snack.
Another traditional dish from Arunanchal Pradesh is Pika-Pika, which consists of fried rice balls that are filled with different types of vegetables and meats such as pork or chicken. This dish can be eaten as a snack or as a meal along with other dishes like Thukpa or Apong.
Galho is also another famous dish from Arunanchal Pradesh; it consists of boiled rice that has been mixed with herbs, spices, vegetables and meats such as pork or chicken. It can be served as either an appetizer or a main course dish depending on how much spice you want to add to it.
Finally, there’s Chang, which is a type of rice beer made from fermented millet flour and yeast that gives it an earthy flavor. It’s usually served during special occasions like festivals or weddings, but it can also be enjoyed any time during the year as an accompaniment to meals like Pika-Pika or Galho.
The food of Arunachal Pradesh has something to offer everyone; you will find both vegetarian and non-vegetarian dishes that have been influenced by both Indian and Tibetan cuisine.
In conclusion, some of the most famous foods in Arunanchal Pradesh include Thukpa, Apong, Momos, Pika-Pika, Galho and Chang – all offering their own unique taste! Whether you’re looking for something light like Momos or something more hearty like Galho and Chang – you’re sure to find something delicious in Arunanchal Pradesh.
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