Kolkata, the City of Joy, offers a wide variety of street food that is delicious, affordable and unique to the city. From lip-smacking chaats to pungent bhallas, Kolkata’s street food scene is vibrant and inviting. The street food is an integral part of the city’s culture and heritage.
Kolkata’s street vendors offer an array of tasty snacks to tantalize your taste buds. One of the most popular street foods in Kolkata is aloo dum.
It consists of small boiled potatoes cooked with spices and herbs in a thick gravy. This dish is usually served with roti or paratha. Other popular street dishes include ghugni, which is a spicy chickpea curry, telebhaja, a deep-fried snack made from different vegetables such as potatoes, cauliflower and brinjals, and kati rolls, which are flatbreads stuffed with various fillings such as paneer, eggs and vegetables.
Sweets are also an important part of Kolkata’s street food scene. Some of the most popular desserts include rasgulla, which are spongy balls made from cottage cheese that are soaked in sugar syrup; kala jamuns, deep fried cheese balls dipped in syrup; and malpua, which are pancakes made from flour, milk, sugar and cardamom powder.
Kolkata also has some unique regional specialities such as chhanar jilipi, which is made from cottage cheese mixed with flour; mishti doi, which is sweetened curd mixed with jaggery; and Puchka or Golgappa, deep-fried hollow shells filled with spiced mashed potato filling that are then topped with tamarind sauce and spicy mint chutney.
So if you’re looking for delicious street food in Kolkata, you won’t be disappointed! From savoury dishes to sweet treats, there’s something for everyone to enjoy!
Conclusion:
Kolkata’s vibrant street food scene has something for everyone – from lip-smacking chaats to delicious sweets like rasgulla and kala jamuns. There are also some unique regional specialities like chhanar jilipi and puchka/golgappa that will tantalize your taste buds!