When you think of Middle Eastern cuisine, it’s likely that Palestine is the first country to come to mind. While its food is not as widely known as other Middle Eastern countries, Palestine is home to a variety of delicious and unique dishes. From traditional falafel and hummus to more modern dishes such as maqluba, here’s what makes Palestinian cuisine so special.
Flavorsome Foul
Foul (or foul medames) is a staple in Palestinian kitchens. This simple dish of cooked fava beans with garlic, lemon juice and olive oil is a great source of protein and fiber, while also being incredibly tasty. It’s often served with pita bread for breakfast or lunch, but can also be eaten as a side dish or appetizer.
Hearty Hummus
Hummus may be one of the most popular Middle Eastern dishes around the world, but Palestinians take their hummus very seriously. Unlike many store-bought varieties, Palestinian hummus is made with fresh ingredients like chickpeas, garlic, tahini and lemon juice – making it much tastier than its processed counterparts. It’s often served alongside falafel or used as a dip for fresh vegetables or pita bread.
Delicious Falafel
Falafel is another classic Middle Eastern dish that Palestinians have perfected over the years. This deep-fried ball of ground chickpeas and spices is usually served in a pita pocket with tahini sauce and pickled vegetables. It’s become so popular that there are now chain restaurants dedicated solely to falafel all over the world.
Tantalizing Maqluba
Maqluba (also known as ‘upside down’) has become increasingly popular in recent years. A traditional Palestinian recipe, it consists of fried eggplant, rice and potatoes layered together in a pot before being turned upside down onto a plate when served. It’s often finished off with nuts or herbs for added flavor.
Conclusion:
From flavorful foul medames to delicious maqluba, Palestine has some truly amazing food on offer. Its cuisine has been influenced by its surrounding countries over time but remains unique and distinct in its own right – making it one of the most exciting cuisines in the world today! So if you’re looking for something new to try on your next culinary adventure – look no further than Palestine!