Michelin stars are a much sought-after symbol of excellence in the culinary world. These stars are awarded by the Michelin Guide, a French guidebook that has been around since 1900.
Restaurants that receive one, two, or three Michelin stars are considered to be some of the best in the world. This begs the question: where are most Michelin star restaurants located?
The answer is that most Michelin star restaurants can be found in Europe. France has the most with 583, followed by Italy with 373, Germany with 242, and Spain with 146.
These countries have a long history of culinary excellence, which can explain why they have so many starred restaurants. The United Kingdom also boasts a significant number of Michelin star restaurants with 128.
Beyond Europe, Japan is home to an impressive number of starred restaurants with 227 total. This is due to Japan’s dedication to perfecting traditional cuisine and its commitment to using only the finest ingredients available. The United States also has an impressive number of starred restaurants with 129 total; California is home to 41 of them.
Conclusion:
Michelin star restaurants are widely regarded as some of the best in the world and most are located in Europe. France has the highest number of such restaurants at 583, followed by Italy and Germany. Japan also has an impressive 227 starred restaurants while 129 can be found across America – particularly in California.
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