Birgunj is a city in Nepal, located near the Indian border. It is famous for its vibrant culture and cuisine.
The city has become popular among tourists for its delicious dishes and snacks. Birgunj is also known as the ‘City of Spices’, as it is home to some of the most flavorful spices in all of Nepal.
Birgunj’s most famous dish is the ‘Thukpa’, which is a hearty soup made with noodles, vegetables and meat or fish. This dish has been a staple in Birgunj for many years and continues to be popular among locals and tourists alike. It’s usually served with some chili paste or pickles to add a bit of extra flavor.
Another popular dish found in Birgunj is ‘Kwati’, which is a spicy stew made from various types of beans, lentils and vegetables. This dish can be served with steamed rice or naan bread to make a complete meal. Kwati can also be made into a tasty curry by adding some spices and herbs to it.
Birgunj also offers many varieties of snacks such as ‘Sel Roti’, which are deep-fried doughnuts made from rice flour and jaggery (unrefined sugar). They are usually served with curd (yogurt) or chutney to give it an extra kick of flavor. There are also other snacks like momos, sel puri, alu chop, alu tama, etc that are sure to tantalize your taste buds!
Dal Bhat, which is a traditional Nepali meal consisting of lentils, rice, curried vegetables and pickles, is another famous food from Birgunj that you must try when visiting this city. This dish can be served with either boiled or fried potatoes depending on your preference.
Birgunj boasts a wide variety of delicious dishes that will surely satisfy your culinary cravings! Whether you’re looking for something hearty like Thukpa or something light like Sel Roti, you’ll find it here in Birgunj!
Conclusion: What Is the Famous Food of Birgunj? The answer would be Thukpa, Kwati, Sel Roti and Dal Bhat; these dishes have been enjoyed by locals and tourists alike for many years! All these dishes have their own unique flavor that will tantalize your taste buds!