Dining at a 3 Michelin starred restaurant is surely an experience like no other. For those who are unfamiliar with the concept, the Michelin Guide is an esteemed guidebook that has been rating restaurants in Europe since 1900 and now around the world.
To be awarded 3 Michelin stars is the highest honor a restaurant can receive and usually involves a meal of exquisite quality and extraordinary service. The good news for foodies living in Virginia is that there are currently two establishments that have been awarded 3 Michelin stars: Inn at Little Washington and The Dining Room.
The Inn at Little Washington is located in Washington, Virginia, about 70 miles from DC. This restaurant, opened in 1978 by chef Patrick O’Connell, has held 3 Michelin stars since 2016.
It features fine-dining cuisine with American and French influences, as well as seasonal ingredients sourced from local farms. The main dining room features crystal chandeliers and white-tablecloth tables where guests can enjoy a multi-course meal of fine cuisine prepared by O’Connell himself.
The Dining Room at The Jefferson Hotel in Richmond is another establishment that holds 3 Michelin stars since 2019. This restaurant offers contemporary American cuisine created by Executive Chef Lee Gregory using locally sourced ingredients from Virginia farmers. Guests can expect to enjoy dishes such as pan-seared scallops with bacon jam, roasted pork belly with collard greens, and grilled ribeye steak with truffled mashed potatoes.
Conclusion:
Are There Any 3 Michelin Star Restaurants in the State of Virginia? Yes, there are currently two establishments that have been awarded 3 Michelin stars – The Inn at Little Washington and The Dining Room at The Jefferson Hotel in Richmond – offering guests extraordinary meals of fine cuisine prepared by top chefs.
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