What Are the Famous Food Items of Mumbai and Kolkata?

Mumbai and Kolkata are two of the biggest cities in India. Both cities are famous for their food, which is an integral part of their culture and identity. Mumbai and Kolkata have some of the most delicious dishes in the country, making them a must-visit destination for food lovers.

Mumbai: Mumbai is known for its street food, which is an essential part of its culture. The most popular street food items include vada pav, bhelpuri, pav bhaji, dabeli and sev puri. Vada pav is a deep-fried potato patty served with a spicy chutney inside a bun. Bhelpuri is a chaat dish made with puffed rice and other ingredients such as onions, potatoes and chutneys.

Pav bhaji is a spicy mashed vegetable dish served with toasted buns. Dabeli is a snack made with potatoes and dry fruits topped with sev (fried gram flour noodles). Sev puri is another chaat dish made with crispy puris topped with potatoes, onions and chutneys.

Kolkata: Kolkata has some of the most delicious dishes in India. The city’s signature dish is roshogolla – soft spongy milk balls soaked in sugar syrup.

Other popular dishes include luchi (deep-fried flatbreads), kachori (deep-fried pastry filled with lentils or peas), alu posto (a curry made with potatoes and poppy seeds) and kosha mangsho (spicy mutton curry). Sweets such as sandesh (cottage cheese fudge) are also very popular in the city.

Conclusion: Mumbai and Kolkata are two of the biggest cities in India that have some of the most delicious dishes in the country. From street food such as vada pav to classic sweets like roshogolla, both these cities have something for everyone to enjoy. Whether you’re looking for an afternoon snack or a full meal, there’s something for everyone to savour in Mumbai or Kolkata!