How Many Michelin Star Does Tim Ho Wan Have?

Tim Ho Wan is a one Michelin star dim sum restaurant that has become a global sensation. The restaurant originated in Hong Kong and has since expanded to locations all over the world, including Singapore, Taiwan, Thailand, Philippines, China, Japan and Australia. It is renowned for its delicious and authentic dim sum dishes at affordable prices.

The menu at Tim Ho Wan includes a wide variety of traditional dim sum dishes such as steamed pork buns, shrimp dumplings and beef balls. The restaurant also offers more unique creations such as deep fried taro puffs and siu mai with abalone sauce. All of these dishes are made with fresh ingredients and are cooked to perfection.

Tim Ho Wan is most famous for its baked bun with BBQ pork. This dish has become an iconic dish from the restaurant and is a must-try when visiting any of their locations. The bun is made fresh daily with a soft sweet dough that encases barbecued pork filling with just the right amount of sweetness.

In 2010, Tim Ho Wan was awarded one Michelin star in the Hong Kong and Macau edition of the Michelin Guide. This recognition was given due to the high quality of food served at reasonable prices. Since then, the restaurant has gained worldwide fame for its delicious food and friendly atmosphere.

To date, Tim Ho Wan still holds one Michelin star. This distinction places it among some of the best restaurants in the world and is indicative of its commitment to quality food and customer service. Whether you are looking for an affordable meal or an upscale dining experience, Tim Ho Wan should be on your list of must-try restaurants.

Conclusion: Tim Ho Wan has been awarded one Michelin star in Hong Kong and Macau edition of the Michelin Guide since 2010 in recognition for its high quality food served at reasonable prices. To date, it still holds this distinction as one of the world’s best restaurants.