Lucknow, widely known as the City of Nawabs, is renowned for its rich culture and heritage. But apart from its unique customs and traditions, Lucknow is also famous for its delicious cuisines.
The city has a variety of mouth-watering dishes that are sure to tantalize your taste buds. One such dish is the ‘Kebab-e-Lucknow’, which is considered to be the most famous food jewel of Lucknow.
Kebab-e-Lucknow is made with minced meat and various spices, which gives it an intense flavor. The kebab is usually served with roti or naan, which further enhances its taste.
The dish has been around since the Mughal era and has been passed down through generations in Lucknow. It is said that the recipe was brought to Lucknow by the Mughal rulers who occupied the city in the 16th century.
Kebab-e-Lucknow’s popularity can be attributed to its unique flavor and texture. The juicy and succulent pieces of minced meat are cooked in a tandoor oven and then spiced with a mix of traditional spices like cardamom, cinnamon, chilli powder, coriander powder, ginger powder, etc. This creates an exotic blend of flavors that you won’t find anywhere else.
The dish is also very versatile as it can be served in different forms such as kebabs wrapped in roti or naan for a quick snack, or as part of a full meal with other dishes like biryani or korma. It can also be served with accompaniments like chutney or raita for added flavor.
What Is the Most Famous Food Jewel Of Lucknow?
The most famous food jewel of Lucknow is Kebab-e-Lucknow which has been around since the Mughal era and has been passed down through generations in Lucknow. It’s juicy and succulent pieces of minced meat cooked in a tandoor oven and spiced with traditional spices make it an exotic blend of flavors that you won’t find anywhere else.
Conclusion:
Kebab-e-Lucknow has been around since centuries and continues to remain one of Lucknow’s most popular dishes. Its unique flavor, texture and versatility make it one of the most sought after foods in Luckoww. No visit to this majestic city would be complete without sampling this delicious dish!